| 2022 |
|
Representing the healthy lifestyle
Uitgever(s):
Radboud Universiteit |
| 2021 |
|
How do we harness adolescent values in designing health behaviour change interventions?
Uitgever(s):
Wiley |
| 2020 |
|
Beweging in de type 2-diabeteszorg
Uitgever(s):
Mulier Instituut, Amsterdam UMC |
| 2020 |
|
Leefstijladviezen afgestemd op je bodytype
Uitgever(s):
...daM uitgeverij |
| 2019 |
|
Sport en voeding
Uitgever(s):
Voedingscentrum |
| 2015 |
|
Associations among physical activity, diet quality, and weight status in U.S. adults
Uitgever(s):
|
| 2014 |
|
Social media interventions for diet and exercise behaviours
Uitgever(s):
|
| 2014 |
|
Met diëtetiek naar de top van de sport in de Griekse oudheid
Uitgever(s):
Universiteit van Amsterdam |
| 2012 |
|
Kosten-batenanalyse diëtetiek
Uitgever(s):
SEO Economisch Onderzoek |
| 2011 |
|
Systematic review of reviews of intervention components associated with increased effectiveness in dietary and physical activity interventions
Uitgever(s):
Greaves et al. |
| 2010 |
|
Tackling of unhealthy diets, physical inactivity, and obesity
Uitgever(s):
|
| 2010 |
|
Statistics on obesity, physical activity and diet
Uitgever(s):
The Health and Social Care Information Centre |
| 2009 |
|
Physical activity, diet, and risk of alzheimer disease
Uitgever(s):
|
| 2009 |
|
A better life for children and adolescents through diet and exercise
Uitgever(s):
Nordic Council of Ministers |
| 2008 |
|
Exercise or exercise and diet for preventing type 2 diabetes mellitus (review)
Uitgever(s):
The Cochrane Collaboration |
| 2008 |
|
Preventing noncommunicable diseases in the workplace through diet and physical activity
Uitgever(s):
World Health Organization, World Economic Forum |
